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Tiramisu

Tiramisu

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Description

***蛋奶素***

提拉米蘇為義大利知名甜點。

首先將濃縮咖啡與咖啡酒調成咖啡酒液
用手指蛋糕沾滿它鋪在底層
抹上由Mascapone製成的咖啡慕斯
表面撒上微苦可可粉
一個經典的蛋糕就此誕生

此款提拉米蘇添加了干邑橙酒.萊姆酒以及Kahlúa咖啡香甜酒

保存方式:冷凍保存5天 冷藏保存3天

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